Wines and Sparkling · D.O. Ribera del Duero
Mataveras
Tempranillo from high-end young vineyards.
Made with 100% Tempranillo grapes from high-end young vineyards in Ribera del Duero. Two different agings, 9 and 14 months in American and French oak, for two different personalities from the same origin.
The brand
Tempranillo with Ribera del Duero Designation of Origin.
Made with 100% Tempranillo grapes from high-end young vineyards, each Mataveras expression undergoes malolactic fermentation in stainless steel tanks, and is then aged in American and French oak barrels.
Two vintages and two different ageing times give rise to two complementary expressions of the same terroir: Mataveras 9 Months and Mataveras 14 Months.
The Mataveras range
Two agings. One origin.
Each bottle starts from the same Ribera del Duero Tempranillo, with its own ageing time in each production.
Tempranillo
Mataveras 9 Months
Malolactic fermentation for 21 days in stainless steel tanks, aged for at least 9 months in American and French oak barrels. Vintage rated very good.
Ruby red colour with violet tones. Very fruity and fresh wine, with notes of red fruit, cherries, redcurrants and blackberries. Well-integrated wood tannins and persistent body.
Tempranillo Crianza
Mataveras 14 Months
Fermentation with its own skins for 15 days at 28ºC, with a 4-day cold pre-maceration. Ageing in American and French oak for a minimum of 18 months. Vintage rated excellent.
Very vivid, intense picota-cherry red colour. Aromatic entry with caramelised notes, toffees, toasted notes and dark chocolate. Powerful, structured and balanced wine, with a long aftertaste and persistent roasted notes.
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