The brand
Champenoise savoir-faire, in every cuvée.
Veuve Elisabeth reflects the essence of two distinct Champagne terroirs: the Marne Valley, home of the Brut, and Montagne de Reims, origin of the Rosé. Two cuvées combining freshness, elegance and aromatic complexity, perfect for demanding palates.
The Veuve Elisabeth range
Two cuvées. Two terroirs.
Each bottle comes from its own blend of Pinot Noir, Pinot Meunier and Chardonnay.
Brut · Marne Valley
Veuve Elisabeth Brut
Cuvée: 45% Pinot Noir, 40% Pinot Meunier, 15% Chardonnay. Dosage: 10 g/L. Bright colour with golden glints and an elegant effervescence.
Refined nose with delicate floral and citrus notes. On the palate, freshness and vivacity with red fruit and citrus flavours, supported by a mineral touch. Long, harmonious finish.
Rosé · Montagne de Reims
Veuve Elisabeth Rosé
Cuvée: 40% Pinot Noir, 25% Pinot Meunier, 20% Chardonnay, 15% Coteaux Champenois AOC Champagne. Dosage: 10 g/L. Elegant, luminous salmon colour.
Expressive, complex nose with fresh red fruit such as wild strawberries and raspberries, with a citrus touch. Long, lively and slightly mineral finish, with a slight hint of toasted almonds.
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