The authentic cherries from Vignola are pitted and candied in syrup, according to a manufacturing process that follows the original recipe passed down from generation to generation, resulting in a truly spectacular product.
The authentic cherries from Vignola are pitted and candied in syrup, according to a manufacturing process that follows the original recipe passed down from generation to generation, resulting in a truly spectacular product.
SIROPES
This range of syrups, available in a 1.32 kg format, is exclusively destined for professional use. Available in 45 different flavors, from authentic classics to the most exotic, these syrups are carefully formulated to create delicious cocktails, long drinks, and much more.
PURÉS
The Acrobatic Fruit Purees have a high concentration of fruit pulp and are packaged in a specially designed bottle for bartender use. They are the perfect replacement for natural fruit in many cocktails, fruit mojitos, and alcoholic and non-alcoholic slushies.
AMARENAS TOSCHI
The authentic cherries from Vignola are pitted and candied in syrup, according to a manufacturing process that follows the original recipe passed down from generation to generation, resulting in a truly spectacular product.
